Flour Mixer Commercial Stainless Steel

Dual-speed, dual-action: This machine uses a three-phase motor, resulting in reduced noise and increased power. It features high and low speeds to meet different dough-kneading needs. The dough mixer and mixing bowl rotate simultaneously. The stirring paddle and mixing bowl rotate in opposite directions simultaneously. Its flexible functionality makes it ideal for commercial scenarios with high requirements for dough variety and quality. For example, medium-sized bakeries, chain pastry shops, and food processing plants need to produce bread, pizza, pastries, and other pasta products in large batches. Different types of dough have significantly different processing methods; the dual-speed function ensures consistent quality for all finished products while improving production efficiency. Equipped with a stainless steel mesh cover for enhanced safety. It features a timer and a momentary reverse function for easy dough unloading. An emergency stop switch ensures safe operation. Optional microcomputer control panel. Meets different voltage and frequency requirements based on customer's country of origin. Options: 220~240V/50~60Hz; 110V/60Hz. Honeycomb cardboard box packaging.