Dry Burning Bain Marie

Commercial Dry Burning Bain Maries — No-Water GN Pan Holding for Fast Service and Simplified Buffet Setups

TempSprite dry burning bain maries are built for distributors supplying fast-food counters, canteens and buffet operations that want hot holding without daily water-bath management. The SB-3T series provides direct dry heat in multiple GN formats, reducing refill, monitoring and descaling work for the end user.

• No-water operation — eliminates water-bath maintenance and setup
• GN format flexibility — supports multiple pan-size requirements across the service line
• Fast-service fit — suitable for counters that need simple, repeatable food holding

Factory-direct, mixed-container friendly and OEM-ready. Request Wholesale Pricing