76L Vertical Floor-Standing Electric Deep Fryer with Timer - High-Capacity Fryer for Restaurants - DZL-76BC

Product Overview

• DZL-76BC - vertical floor-standing electric deep fryer with timer, 9 kW, 76 L. MOQ 10 pcs.
• Large 76 L vertical tank handles heavy, continuous frying for high-volume production
• Built-in timer helps hold frying cycles consistent across a shift
• 201 stainless-steel body configured to destination voltage on order

Applications

• Restaurants & hotels: high-capacity vertical frying station
• Central kitchens: large-batch production runs
• Fried chicken & fish shops: deep 76 L tank for bulk frying
• Catering operations: heavy-duty floor-standing frying with timer control

Key Features

• Large 76 L vertical tank - top-end output for high-volume service
• Built-in timer - keeps frying cycles consistent through service
• 9 kW electric heating - strong recovery for continuous frying
• Thermostat and temperature limiter - guard against overheating during long runs
• 201 stainless-steel body - resists corrosion and wipes down fast

Product Parameters

OEM & Wholesale

• Factory-direct supply backed by 15 years of OEM manufacturing
• One-stop sourcing across a full multi-category kitchen range - mixed-container friendly
• OEM / ODM: custom branding, voltage and packaging
• After-sales spare-parts and service support

Inquiry / Request a Quote

• Sample: available for evaluation on request
• MOQ: 10; low trial quantities welcome
• Packaging: export packing; mixed-container orders accepted
• Lead Time: contact to confirm
• Request a quote for wholesale pricing and bulk terms.

FAQ

• Is this a countertop or floor model? A vertical freestanding floor unit for high-volume frying.
• How large is the tank? A single 76 L tank with 9 kW power.
• What does the timer do? It helps hold each frying cycle to a consistent time.
• How is it packed? In a wooden crate for safe long-distance transport.