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SB-2P Countertop Electric Bain Marie — Compact Buffet Food Warmer, CE/RoHS/LFGB

Product Overview

  • SB-2P — countertop electric bain marie, 1500 W, 220V or 110V, stainless-steel 201 body. MOQ 1 pc.
  • Compact countertop warmer for tight serving lines and pass areas
  • Stainless-steel 201 build for daily commercial wipe-down and durability
  • Dual-voltage wiring fits both 220V and 110V markets

Applications

  • Restaurants & buffets: warm-holding of plated dishes on a small counter
  • Cafés & delis: hot-holding for prepared foods at the pass
  • Snack bars & kiosks: steady holding in space-limited setups
  • Catering & events: portable warming for off-site service

Key Features

  • 1500 W electric heating — reaches and holds serving temperature reliably
  • Water-tank (bain marie) heat — gentle, even holding that keeps food moist
  • Dual voltage 220V or 110V — deployable across regions without rewiring
  • Stainless-steel 201 body — corrosion-resistant and easy to clean
  • Compact 350×560×270 mm footprint — fits tight counters and pass areas
  • CE, ROHS and LFGB marked — compliance plus food-contact assurance

Product Parameters

Voltage(v) 220V or 110V Certification CE.ROHS.LFGB
Place of Origin China Material Stainless Steel 201
Size 350×560×270mm N.W 9.4KG

Packaging & Delivery

  • G.W: 11KG
  • Packing Type: Carton
  • Packing Dimension: 610×400×300mm

OEM & Wholesale

  • Factory-direct supply backed by 15 years of OEM manufacturing
  • One-stop sourcing across a full multi-category kitchen range — mixed-container friendly
  • OEM / ODM: custom branding, voltage and packaging
  • After-sales spare-parts and service support

Inquiry / Request a Quote

  • Sample: available for evaluation on request
  • MOQ: 1 - 29 pieces; low trial quantities welcome
  • Packaging: export packing; mixed-container orders accepted
  • Lead Time: contact to confirm
  • Request a quote for wholesale pricing and bulk terms.

FAQ

  • Is this electric or gas? Electric, rated 1500 W.
  • What voltage does it use? 220V or 110V, so it suits both region types.
  • What certifications does it carry? CE, ROHS and LFGB.
  • Is it for cooking or holding? Warm-holding of already-cooked food, not primary cooking.

Interested in this model?

Add it to your inquiry list and send us quantity, voltage, destination market, and customization needs.

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